FreshPoint South Texas has grown to become one of the largest produce distributors in the region. We service all tier segments of the Food Service and Hospitality industries. We will continue that growth by responding to our customers' needs and challenges with unsurpassed service and quality each and every day.
FOOD SERVICE: Distributing to local restaurants and institutions, this includes independents as well as contract business such as Multi Unit Business, Industry, Hotel Resort, Country Clubs and Caterers.
We provide our customers with a full-line of seasonally available conventional and organic fruits and vegetables, locally grown products; a vast array of specialty items as well as labor saving/consistence processed items.
SPECIALTY: FreshPoint South Texas has worked steadily on growing a Specialty Food Division that is second to none. We working closely with our chefs to provided them not only the classical ingredients but also with culinary morsels that once were only available in Europe, Asian or some far away culinary hotspot.
LOCAL: At FreshPoint South Texas, we pride ourselves in offering the best our Great State has to offer. We are working closely with Local Farmers and Food Artisans to source the finest in local and sustainable products. It is like a Farmer's Market in every truck.
SCHOOLS: We service several school districts throughout South Texas. We look at "trends" in the produce and school food service industries and use our resource to help meet their ever changing needs. One way we do this is to participate in the designing of produce products such as fruit cups, salads and blends in an effort to help School's foodservice department fulfill the daily requirements of fruits and vegetables for their students. This is a division that we take extra pride in, due to the fact that their students are our children.
You now have options to:
Detailed and Summarized Usage Reports
Invoice Credit Inquiries
Customized Order Guides based on day, sequence & item